Housekeeping Supervisor Job Description Template

The Housekeeping Supervisor in a hospital setting is responsible for overseeing the cleaning and sanitation of the hospital premises. This role involves managing housekeeping staff, maintaining high cleanliness standards, and ensuring compliance with health and safety regulations.

Responsibilities

  • Supervise and coordinate the activities of housekeeping staff.
  • Develop and implement cleaning schedules to ensure all areas are cleaned promptly and thoroughly.
  • Conduct regular inspections to maintain high standards of cleanliness and sanitation.
  • Ensure compliance with infection control protocols and health regulations.
  • Train and mentor housekeeping staff on proper cleaning techniques and use of equipment.
  • Manage inventory of cleaning supplies and equipment, ordering replacements as necessary.
  • Address and resolve any housekeeping-related complaints or issues.
  • Collaborate with hospital administration to improve efficiency and effectiveness of cleaning operations.

Qualifications

  • High school diploma or equivalent required; associate degree preferred.
  • Prior supervisory experience in housekeeping or environmental services, preferably in a healthcare setting.
  • Knowledge of cleaning and sanitation products, techniques, and standards.
  • Strong organizational and time management skills.
  • Excellent communication and interpersonal abilities.
  • Ability to work independently and as part of a team.

Skills

  • Housekeeping management
  • Infection control
  • Staff training
  • Inventory management
  • Scheduling
  • Conflict resolution
  • Quality assurance
  • Attention to detail

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Frequently Asked Questions

A Housekeeping Supervisor is responsible for overseeing the work of housekeeping staff, ensuring that rooms and environments are clean, tidy, and well-maintained. They are tasked with scheduling, training, inspecting rooms, and ensuring compliance with cleanliness standards. Additionally, they handle inventory management and report maintenance issues.

Becoming a Housekeeping Supervisor typically requires experience in housekeeping or janitorial roles. Candidates often start in entry-level positions and advance through demonstrated leadership abilities and strong performance. Some employers may prefer a diploma or certificate in hospitality management, but extensive practical experience is usually paramount.

The average salary for a Housekeeping Supervisor varies depending on location, employer, and experience level. Generally, salaries reflect industry standards for supervisory roles within the hospitality and service sectors. Compensation may include benefits such as health insurance, paid time off, and potential bonuses based on performance.

Qualifications for a Housekeeping Supervisor typically include a high school diploma or equivalent and several years of experience in a housekeeping role. Leadership and management skills are crucial, as well as attention to detail and the ability to enforce cleanliness standards. Some employers may value certifications in hospitality management.

Key skills for a Housekeeping Supervisor include strong leadership, communication, and organizational abilities. They are responsible for managing staff, conducting quality inspections, handling scheduling, and managing inventory. Effective problem-solving skills and a focus on customer service are essential to ensure high standards of cleanliness and guest satisfaction.