Commi II

153

Applications

Dehradun
Full-Time
Mid-Level (4 to 6 years)
Posted on Jan 16 2023

About the Job

Skills

food & beverage production

As a Commis II you are responsible for the daily food preparation and duties assigned to meet the set standard and qualities whereby your role will include key responsibilities such as:

  • Work according to the menu specifications by the Chef de Parti
  • Experience in hotels
  • Experience in Chinese,Indian or continental section
  • Expert in cooking
  • Ensure the highest standards and consistent quality in the daily preparation and keep up to date with the new products, recipes and preparation techniques
  • Coordinate and participate with other sections of requirements, cleanliness, wastage and cost control

About the company

The Punarnava Resort is nestled in the scintillating sublime region of Uttarakhand Himalayas in Northern India and exhibits harmonic coexistence with nature. Renowned as ‘Devbhumi’, Uttarakhand (A land of the Gods), this region is blessed with natural beauty, divinity, and spiritual vibrations. We welcome you at this unique luxurious wellness destination aesthetically parked in the dense fo ...Show More

Company Size

11-50 Employees

Headquarter

Dehradun

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