Experienced technical developer with hands-on Java for end to end development including: Analyzing requirements, designing, writing efficient code, and conducting thorough testingSkill Sets, required : Java, Spring, Design Patterns, DB, DevOps, Unix ShellYears of exp : 3-5 years•Candidate will be responsible for identifying potential and recourring is

The ‘must have’ knowledge, skill and experience (KSE) the role requires are:• Excellent understanding of Active Directory / Mail Client preferably outlook / Network and various toolused within Service Desk function• Wide range of desktop hardware and software applications for operating systems including Windows10, Windows 11 &amp; MAC.• Active Directory, SCCM,

Established in 2007 and headquartered in Bengaluru, Quess is one of Indias largest private-sector employers and integrated business service providers.The company has a presence in over 64 locations across India, Southeast Asia, and North America, with a strength of 500,000+ employees. We provide a host of technology-enabled staffing and managed outsourcing services across processes such as sales & marketing, customer care, after-sales service, back-office operations, manufacturing operations, facilities and security management, HR & F&A operations, IT & mobility services, etc. Our business strategy is aligned with our goal of creating a more productive workforce. It includes training and skill development initiatives for better employability, helping job seekers find job opportunities easily, digitising workflows, and providing social security benefits to a wider employable population. Quess has been certified Great Place to Work thrice in a row in recognition of its culture that supports diversity, equal opportunity, and collaboration.Learn more about how we drive productivity and achieve success for our clients: https://www.quesscorp.com/ Find us here:Facebook: https://rb.gy/kjzk4yTwitter: https://rb.gy/iff6tqInstagram: https://rb.gy/xj3yd6 #winningtogether

Experience 5-7 years is relevant Qualifications: - Bachelor's/Master’s degree in Computer Science, Engineering, or a related field Must have skills : Data Engineer and Data Modeling - 5 yearsAzure Synapse or Azure Data Factory- 5 yearsSQL- 5 yearsPython- 2 yearsTerraform- 1- 2 years Nice to Haves:React JSAzure Data Bricks Tasks &amp; responsibilities•Design, develop, and maintain scalable data pipelines and ETL processes on Azure using services such as Azure Data Storage, Azure SQL, Azure Data Factory, Azure Databricks, and Azure Synapse Analytics.•Implement data security and compliance measures in accordance with industry best practices and regulatory requirements.•Collaborate with Developers, analysts, and other stakeholders to understand data requirements and provide reliable and efficient data solutions.•Optimize and tune data processing and storage systems for performance and cost-efficiency.•Develop and maintain documentation for data architecture, processes, and standards.Reason for Request:	Comments for Suppliers:	•Strong communication and collaboration abilities.

<ul><li class="ql-indent-1">Hands-on experience with at least one end-to-end use case implementation for a bank or NBFC.</li><li class="ql-indent-1">Exposure to portfolio analysis using bureau data (preferred but not mandatory).</li><li class="ql-indent-1">Proficient in Python for data analysis, model building, and scripting.</li><li class="ql-indent-1">Strong SQL skills for data manipulation and querying large datasets.</li><li class="ql-indent-1">Experience in deploying ML models on cloud platforms (e.g., AWS, Azure, or GCP)</li><li class="ql-indent-1">Understanding of financial models and portfolio analysis techniques.</li><li class="ql-indent-1">Knowledge of data visualization tools and libraries is a plus.</li><li>Bachelor's or Master's degree in Computer Science, Data Science, Statistics, or a related field.</li><li>Certifications in cloud computing or data analytics are a bonus.</li><li>Immediate Joiners</li></ul><blockquote> </blockquote>

Work on the design and development of the Middle Office application suite▪ Strong understanding of core C#, .NET, WPF, MVVM, Multithreading▪ Expected to work with development and support team members across different regions▪ Support resolution of production and user issues, application testing and maintenance releases▪ Partner with QA teams for unit and integration testing of the deliverables▪ Provide regular updates regarding status or progress made to managers and stakeholders▪ Gain understanding of various applications and systems being developed by the group▪ Adhere to SDLC processes along with tool-chain adherences like CI/ CD, Ansible etc.▪ Deliver high quality change within the deadlines▪ Strong problem solving and analytical skills

Company OverviewUltraTech Cement Ltd. is India's largest manufacturer of grey cement, Ready Mix Concrete, and white cement, also ranking as a top cement producer globally. Emphasizing 'strength', 'reliability', and 'innovation', UltraTech inspires engineers to create pioneering structures. With its headquarters in Mumbai and a massive workforce, the company is a leader in the Wholesale Building Materials industry. Visit <a href="http://www.ultratechcement.com/" rel="noopener noreferrer" target="_blank">ultratechcement.com</a> for more information. Job OverviewUltraTech Cement is seeking a Mid-Level Assistant Application Engineer for a full-time position in Yelahanka. This role involves providing technical support, ensuring quality assurance, and contributing to continuous improvement initiatives for UltraTech's application systems. Qualifications and Skills<ul><li>Demonstrated experience in technical support and troubleshooting to identify and resolve issues effectively. Technical support (Mandatory skill).</li><li>Strong quality assurance skills to consistently deliver high-quality software solutions. Quality assurance (Mandatory skill).</li><li>Proficiency in programming languages to develop robust application components with clean, efficient code.</li><li>Experience in software development methodologies and practices to enhance software quality and functionality.</li><li>Ability to manage databases effectively and ensure data integrity and accessibility as needed for application usage.</li><li>Expertise in system integration to ensure seamless communication between different software systems and platforms.</li><li>Strong documentation skills for creating detailed technical documents and user guides to assist end-users and support staff.</li><li>Capability to stay updated with industry trends and emerging technologies to continually bring innovative ideas to the table.</li></ul> Roles and Responsibilities<ul><li>Provide technical support and resolve application-related issues to ensure minimal downtime and business continuity.</li><li>Conduct quality assurance tests to ensure the application solutions meet business requirements and are error-free.</li><li>Collaborate with development teams to integrate new features into existing applications effectively.</li><li>Develop user documentation and technical guides to assist users and technical staff in understanding application functionalities.</li><li>Participate in cross-functional team meetings to gather and analyze software requirements and feedback.</li><li>Manage and maintain database systems to ensure efficient data flow and storage for application processes.</li><li>Maintain a proactive approach to identifying and addressing potential system integration issues.</li><li>Support project teams in the implementation of new software solutions by providing technical expertise and insights.</li></ul>

### **Job Title**: Food and Beverage Supervisor – Hospital Services #### **Job Summary**:The Food and Beverage Supervisor for hospital services oversees the daily operations of the hospital’s food and beverage services, ensuring that patients, staff, and visitors receive nutritious, high-quality meals in compliance with dietary requirements and hospital standards. This role involves managing food service staff, coordinating with nutritionists and healthcare teams, and ensuring that all food handling meets the strict hygiene and safety guidelines required in a healthcare setting. #### **Key Responsibilities**: 1. **Supervision of Staff**:&nbsp;&nbsp;- Lead, supervise, and schedule food service staff, including butlers, kitchen personnel, and delivery aides.&nbsp;&nbsp;- Provide training on hospital protocols, dietary requirements, and food safety standards.&nbsp;&nbsp;- Ensure all team members adhere to hygiene, service, and safety guidelines. 2. **Food and Beverage Service Operations**:&nbsp;&nbsp;- Oversee the preparation, presentation, and delivery of meals to patients, staff, and visitors.&nbsp;&nbsp;- Monitor meal delivery processes to ensure timely and accurate service, especially for patients with dietary restrictions.&nbsp;&nbsp;- Address any service-related issues or complaints promptly and efficiently. 3. **Coordination with Healthcare Teams**:&nbsp;&nbsp;- Work closely with dietitians and nutritionists to ensure meals meet patients' dietary needs and health conditions.&nbsp;&nbsp;- Communicate any updates regarding patient dietary changes to the kitchen and food service staff.&nbsp;&nbsp;- Ensure that dietary instructions from healthcare professionals are followed precisely. 4. **Quality Control and Compliance**:&nbsp;&nbsp;- Maintain high standards of food quality, including taste, presentation, temperature, and portion sizes.&nbsp;&nbsp;- Ensure compliance with all health and safety regulations, including food hygiene, storage, and waste disposal.&nbsp;&nbsp;- Perform routine checks to ensure food handling, preparation, and serving areas are sanitized and in line with infection control standards. 5. **Menu Planning and Dietary Adherence**:&nbsp;&nbsp;- Assist in planning and revising hospital menus to align with dietary guidelines and the needs of patients, including therapeutic diets.&nbsp;&nbsp;- Ensure that all meals are properly labeled and compliant with individual patient restrictions (e.g., allergies, low-sodium, diabetic).&nbsp;&nbsp;- Collaborate with the kitchen staff to prepare alternative meal options for patients with specific dietary preferences or restrictions. 6. **Inventory and Stock Management**:&nbsp;&nbsp;- Manage food and beverage inventory, ensuring adequate stock levels for patient meals and hospital events.&nbsp;&nbsp;- Order supplies and maintain relationships with vendors to ensure timely delivery of quality ingredients.&nbsp;&nbsp;- Oversee inventory checks and ensure proper storage conditions for food and beverages. 7. **Budget Management**:&nbsp;&nbsp;- Assist in managing the food service department’s budget by optimizing food procurement, controlling portion sizes, and minimizing waste.&nbsp;&nbsp;- Monitor financial performance and report on any discrepancies or areas of improvement. 8. **Patient and Guest Satisfaction**:&nbsp;&nbsp;- Ensure that patients, staff, and visitors are satisfied with the food service provided.&nbsp;&nbsp;- Gather feedback on meal services and make necessary adjustments to improve the dining experience.&nbsp;&nbsp;- Organize staff training to enhance customer service skills and patient interaction. 9. **Health and Safety**:&nbsp;&nbsp;- Ensure strict compliance with hospital health and safety protocols, including infection prevention measures.&nbsp;&nbsp;- Conduct regular safety checks and audits to identify any risks or areas for improvement in food handling and preparation.&nbsp;&nbsp;- Train staff on emergency procedures and handling potential food-related health risks. 10. **Reporting and Documentation**:&nbsp;&nbsp;- Maintain accurate records of food service operations, including meal logs, dietary compliance, staff performance, and equipment maintenance.&nbsp;&nbsp;- Prepare reports on food service activities for hospital administration and make recommendations for improvement.&nbsp;&nbsp;- Ensure all documentation complies with regulatory and hospital policies. #### **Skills and Qualifications**: - **Education**: Diploma or degree in hospitality management, food service management, or a related field.- **Experience**:&nbsp;&nbsp;- Prior supervisory experience in a food service or healthcare setting is preferred.&nbsp;- Experience with menu planning and dietary restrictions in a clinical environment is a plus.- **Knowledge**:&nbsp;- Familiarity with healthcare dietary standards, food hygiene regulations, and hospital protocols.&nbsp;- Strong understanding of food safety (e.g., HACCP) and sanitation guidelines.- **Leadership Skills**: Proven ability to lead, motivate, and train a diverse team.- **Communication Skills**: Excellent communication and interpersonal skills for interacting with staff, patients, and healthcare professionals.- **Organizational Skills**: Strong organizational abilities to manage schedules, inventory, and daily operations.- **Problem-Solving**: Ability to address and resolve service issues efficiently while maintaining a positive working environment.- **Physical Stamina**: Ability to stand and supervise kitchen and food service areas for extended periods. #### **Work Environment**:- Hospital setting, requiring adherence to strict hygiene and infection control protocols.- Requires flexibility with working hours, including weekends and holidays, depending on the needs of the hospital. #### **Hours**:- Full-time position; shifts may vary based on hospital service schedules. ---This job description outlines the key responsibilities and qualifications for a Food and Beverage Supervisor in hospital services, with a focus on ensuring the delivery of nutritious, compliant meals to patients and staff while maintaining high operational standards.

Quess Corp Limited