The Kitchen Operation Manager oversees the day-to-day activities of a kitchen, guaranteeing smooth operations and high-quality output. This role involves managing staff, coordinating orders, and maintaining inventory control to ensure that all aspects of kitchen operations run efficiently. Responsibilities<ul><li>Manage daily kitchen operations and ensure h

Gourmestan is a cloud kitchen and cafe which specializes in gluten free millet-based confectionery, Boulangerie, Patisserie and fromagerie. It was founded in Mumbai by Chef Shivani Sharma in 2017 and ever since, has launched in Delhi, Goa, Kolkata and Dubai as well. Our vision is to see every home relish a gourmet experience with our range of premium, healthy and artisanal products.

Gourmestan Hospitality