NPD Food Rechnologist
NPD Food Rechnologist
1
Applications
Ludhiana
Full-Time
Mid-Level: 4 to 6 years
₹ 25K - ₹ 35K (Per Year)
Posted on Apr 16 2025
About the Job
Skills
Product Development
Sensory Evaluation
Food Safety Standards
Regulatory Compliance
Nutritional Analysis
Project Management
Food Processing Techniques
Ingredient Sourcing
- As a food technologist, he/she will be responsible for new product development and looking after the whole process of development.
- Sourcing of raw materials will be there so that the best quality of raw material can be available within TAT.
- Collaborate with cross-functional teams to brainstorm and generate new product concepts based on market trends, consumer insights and business goals.
- Vendor Management will also be there.
- Develop and document manufacturing procedures, specifications, and quality control measures for new products.
- Foster collaboration and communication with internal stakeholders, including marketing, sales, supply chain, and finance teams.
- Design and execute experiments to develop product formulations that meet sensory, nutritional, and cost targets.
- Source and evaluate ingredients for functionality, quality, and availability, ensuring compatibility with production processes.
- Conduct research on emerging ingredients, flavors, and culinary techniques to inspire innovative product ideas.
About the company
Foods and Beverages Services
Foods and Beverages Services
Industry
Food & Beverages
Company Size
11-50 Employees
Headquarter
Ludhiana
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