Company Overview

FracSpace Private Limited is a pioneering fractional ownership company that is transforming how people engage with real estate. Based in Hyderabad, our innovative approach allows individuals to participate in the property market by owning fractions of prime real estate. We strive to create opportunities for shared ownership and investment, enabling collaborations that redefine property investment.

Job Overview

We are seeking a diligent Dishwasher to join our team in Hyderabad. This is a full-time position suitable for freshers with 0 to 1 year of experience. As a Dishwasher, you will be responsible for maintaining cleanliness and hygiene standards, essential for the seamless operation of our facility.

Qualifications and Skills

• Time management (Mandatory skill) is critical to efficiently handle high volumes of dishware for quick turnaround times.
• Sanitation procedures (Mandatory skill) knowledge ensures compliance with health regulations and maintains a clean kitchen environment.
• Dishwashing machine operation proficiency to effectively use equipment for cleaning and sanitizing dishes.
• Attention to detail is necessary to identify any cleanliness issues and ensure all dishware meets high sanitation standards.
• Physical stamina to endure long periods of standing and the physical demands of a busy kitchen environment.
• Team collaboration skills to work harmoniously with kitchen staff, contributing to a cooperative and efficient work atmosphere.
• Male candidate is preferred.

Roles and Responsibilities

• Ensure all dishes, utensils, and kitchenware are cleaned promptly and efficiently to meet kitchen needs.
• Maintain cleanliness of dishwashing area, ensuring compliance with health and safety regulations at all times.
• Assist in the organization and storage of dishware to optimize space and maintain a tidy working environment.
• Regularly monitor cleaning supplies and equipment, reporting any issues or shortages to management for immediate resolution.
• Support kitchen staff in maintaining overall kitchen cleanliness and operation during peak hours.