The ideal candidate will be responsible for F&B Operations.

Responsibilities

• Serve Guests & Guest Handling in Restaurant & Bar
• Banquet functions Handling
• Get Guest Feedback & Review
• Interacting with guest & satisfy guest with their services.
• Responsible for overall guest's satisfaction

Qualifications

• Bachelor's degree or equivalent experience in Hotel Management or related field
• Diploma or equivalent experience in F&B-Service