Job Title: Restaurant Manager 

Qualification: Any degree

Languages: Hindi, English and Tamil

Salary: Based on the experience

Experience: 5+ years

Location: Chennai.

Free rooms and food will be provided.

Responsibilities

• Coordinate daily Front of the House and Back of the House restaurant operations
• Deliver superior service and maximize customer satisfaction
• Respond efficiently and accurately to customer complaints
• Regularly review product quality and research new vendors
• Organize and supervise shifts
• Appraise staff performance and provide feedback to improve productivity
• Estimate future needs for goods, kitchen utensils and cleaning products