Company Overview

NEXUS JOBS specializes in empowering talent staffing services with extensive experience across India. We provide a wide spectrum of corporate and industrial employment services with a focus on delivering comprehensive manpower solutions tailored to our clients' needs. Whether it's immediate placements or long-term career opportunities, we cater to both freshers and experienced candidates. Headquartered in Jaipur, we are a compact team of 11-50 employees in the Human Resources industry. For details, visit our website at nexusjobs.in.

Job Overview

We are seeking a dedicated Kitchen Steward to join our team in Jaipur. This full-time position is ideal for freshers interested in gaining valuable experience in kitchen maintenance and operations. As a Kitchen Steward, you will be at the forefront of maintaining cleanliness and efficiency in our kitchen, ensuring smooth operation of daily activities. A successful candidate will have the opportunity to develop essential skills in a dynamic work environment.

Qualifications and Skills

• Must possess excellent sanitation practices to ensure the kitchen remains a hygienic and safe environment for food preparation and storage (Mandatory skill).
• Demonstrated proficiency in dishwashing techniques to manage daily cleaning tasks effectively and maintain the cleanliness of all kitchenware (Mandatory skill).
• Strong skills in inventory management to assist in tracking and organizing kitchen supplies efficiently, ensuring no shortages occur (Mandatory skill).
• Basic understanding of deep cleaning processes to maintain and enhance the kitchen's cleanliness beyond the regular cleanup routine.
• Familiarity with waste management procedures to properly dispose of kitchen waste, contributing to an environmentally friendly operation.
• Ability to multitask efficiently and prioritize tasks in a fast-paced kitchen environment, ensuring smooth operational flow.
• Excellent communication skills to facilitate effective teamwork and coordination with other kitchen staff.
• A positive attitude and willingness to learn, essential for adapting to new challenges and contributing to the team's overall success.

Roles and Responsibilities

• Ensure all kitchen areas are cleaned and sanitized according to health and safety standards.
• Assist in organizing and maintenance of kitchen storage, ingredients, and supplies.
• Handle equipment and kitchenware gently to prevent any wear and tear or damage.
• Coordinate with the kitchen staff for smooth operations during peak hours and special events.
• Assist with inventory checks and communicate any shortages or needs to the appropriate personnel.
• Dispose of waste appropriately as per waste management guidelines to maintain kitchen hygiene.
• Support the kitchen team with any additional tasks as needed for efficient operation.
• Engage in training opportunities to enhance skills and knowledge in kitchen operations.