At the assigned location as a trainer you would be responsible for :

- Proactively work on content development

- Conducting training and practical sessions of the student batches for the bakery & confectionary Job role

- To train the students to become trained entry-level bakers who can be placed in various hotels and restaurants across India.

- Apart from conducting training sessions and laboratory sessions as per guidelines, broad responsibility areas may also include Biometric attendance management, organizing internship, on the job training and placement drives, contacting relevant recruiters / Hotels / Restaurants if required.

- Minimizing student dropouts and maximizing student attendance during the skill programmes and also ensuring student learning outcomes are delivered as per the course design.

Skills:-

Baking Skills, Patisserie Skills, Fondant making skills, Cake Decorating Skills, Piping Skills are required.

Job Type: Full-time

Qualification: Graduate

Salary: Up to ₹17,000.00 per month

Location: Silchar, Assam

Total work: 1 year (Preferred)