Position : Sr. Team Member (Hospitality background only)

Location : Dera Bassi

Contact : 8847425256 (only call between 11am to 5pm)

Responsibilities:

• Greet and serve customers with a professional, friendly attitude.
• Handle customer orders, ensuring accuracy and timely service.
• Resolve customer queries and complaints efficiently.
• Supervise and guide junior team members during shifts.
• Assist in training new staff on food preparation and service standards.
• Prepare and cook pizzas, pastas, garlic bread, and beverages as per standard recipes.
• Ensure consistency in food quality, portion control, and presentation.
• Oversee proper handling, storage, and inventory of ingredients.
• Monitor and restock ingredients and supplies as needed.
• Ensure adherence to health, safety, and sanitation standards.
• Conduct regular kitchen cleanliness checks.
• Assist with cash handling and processing payments.
• Collaborate with team members for smooth operation during busy hours.

Job Types: Full-time, Permanent