Cloud Kitchen Manager

Job Description-

1. Handling daily operations of Restaurants.

2.Looking after the supply chain, procurement, inventory and vendor management.

3.Knowing the operation flow of restaurants.

4.Ensuring the right dispatch process by vendors and keeping an easy process of coordination.

5.Ensuring the Operations team is crisp in internal reporting structures.

6.Key skills - should know to handle the right solution for each hurdle in coordination.