Job Overview

We are seeking a Waffle Maker for our food service operations located in Nala Sopara, Bhayandar, and Virar. This part-time position is ideal for freshers with 0 to 1 year of work experience. Join us for the evening shift from 5 PM to 11 PM and become a part of a dynamic team that strives to deliver the best in customer service and culinary expertise.

Qualifications and Skills

• Proficiency in mixing batter using various techniques to ensure quality and consistency across all servings.
• Strong focus on quality control to maintain high standards in waffle texture and taste.
• Excellent time management skills to ensure prompt preparation and service during busy hours.
• Exceptional customer service skills to provide a pleasant dining experience and manage requests professionally.
• Effective inventory management to keep track of ingredients and supplies, ensuring seamless operations.
• Understanding of kitchen hygiene practices to keep the preparation area clean and sanitized.
• Good communication skills to coordinate with team members and provide updates on order statuses.
• Ability to adapt to new recipes and techniques, enhancing menu offerings and customer satisfaction.

Roles and Responsibilities

• Prepare waffle batter adhering to precise recipes and ensure proper consistency for optimal results.
• Operate waffle-making equipment safely, adjusting settings for various menu items as needed.
• Manage the evening shift from 5 PM to 11 PM, ensuring timely service and high-quality production (Mandatory skill).
• Perform quality checks on all prepared items to guarantee adherence to company standards.
• Engage with customers, taking orders and handling inquiries to enhance their dining experience.
• Monitor and replenish ingredient inventory, placing orders for supplies when necessary.
• Maintain a clean and organized work environment, following all health and safety regulations.
• Collaborate with team members to introduce new waffle flavors and improve service operations.